STEAK HOUSE COFFEE BAR (TEMPORARILY CLOSED)

THE STEAK HOUSE COFFEE BAR RESTAURANT serves only the guests of the Pacółtowo Palace.
The philosophy of the Steak House in the Pacółtowo Palace is to cultivate the idea of Slow Food, respect for tradition, culture and heritage. The restaurant is closed!

LET YOURSELF BE ENCHANTED BY THE LOCAL FLAVOURS OF WARMIA AND MASURIA

We wish that the meals served in our restaurant should not only be a feast, but also an experience of the values we uphold. While preparing meals, we focus above all on authenticity and simplicity of taste and form. The culinary adventure at the Pacółtowo Palace is one way of getting to know the local tradition and cultural legacy.

For us, Slow Food is not only about fresh, local ingredients, but also about ethical, fair treatment of emlpoyees, fair relations with farmers and humane treatment of animals. Slow Food is about healthy, tasty food without preservatives, 'chemicals' or fertilisers - food that builds community and has the potential to inspire large-scale social change.

Eating together

We foster a culture of celebrating meals, spending time together and of the joy that comes from eating of carefully prepared food.

Steak Academy

Aww, these steaks... A feast for the senses - taste, smell - and the true art of celebrating a meal. Join us for a steak preparation workshop led by our Head Chef. Rare, medium or well done will no longer be a mystery to you.

The Head Chef of the Pacółtowo Palace invites you to the Tasting Menu

Unusual requests

We respect and honour your diets - we are open to individual wishes and requirements. We will be happy to create for you a dish that is not currently in our menu.

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PRODUCTS FROM THE BEST

Most of the products and ingredients we use come from small, organic farms. Fruit, vegetables, honey and other products are supplied by local producers.

Deliciou beef  from Charolaise and Limousine meat breeds, comes from our own ecological rearing - conducted on meadows where no artificial fertilisers are used. This makes the meat exceptionally tender, healthy and very tasty.

ORGANIC PRODUCTS MEAN HEALTH AND TASTE

For our meals, we use Vilnius honeys, sheep's cheese from Rancho Frontiera and local cow's cheese from Wizajny, fruit jams from our own orchards. The wines served come boutique wineries, from local grape varieties, hand-picked, unfiltered.

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